Cromaris meagre has received the prestigious Superior Taste Award for the sixth consecutive year. This recognition, awarded by independent experts from the International Taste and Quality Institute (iTQi), highlights our meagre as a product of exceptional quality and superior taste. Notably, Cromaris meagre is the only meagre on the market to achieve the maximum three-star rating. This award underscores Cromaris’ commitment to delivering a top-quality product with an outstanding combination of flavor and excellence, delighting even the most discerning gourmets.
• Meagre (Argyrosomus regius) is a native species of white fish from the Sciaenidae family.
• Rich in omega-3 fatty acids, phosphorus, protein, and vitamin D, meagre is also a great source of vitamin E.
• With a taste profile similar to sea bass, meagre boasts first-class white meat with a delicate texture and rich flavor, offering an unforgettable culinary experience.
• Whether grilled, oven-baked, or incorporated into a gourmet salad, meagre is versatile and simple to prepare.
• Cromaris Grand Selection – premium quality large size fish, the perfect choice for HoReCa professionals.
Cromaris also offers a unique BIO meagre, farmed in accordance with the strictest ecological standards and certified by European labels EU Organic Farming, AB, and Bio Siegel.
BIO meagre is available as a whole, ungutted fish in the following sizes: 3,000–4,000 g, 4,000–6,000 g, and 6,000 g+.
Cromaris d.d. has published a Climate Change Mitigation and Adaptation Policy in line with the requirements of the European Sustainability…
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Cromaris d.d., as a member of the Adris Group, aims to be a leader in Mediterranean aquaculture, contributing to the…