Cromaris fish is the ideal choice for sushi due to its exceptional freshness, quality, and sustainable farming in the Adriatic Sea. Raised in a controlled, natural environment, Cromaris fish boasts a firm texture, exceptional freshness, and rich natural flavors, making it perfect for sushi and Japanese cuisine lovers. Every product undergoes rigorous quality control, ensuring maximum safety and authenticity in every bite.
At Cromaris Sushi Corner, our sushi chef Mladen Križanović will guide you in preparing three types of sushi using Cromaris fish.
In a series of short videos, the chef demonstrates how to make:
With expert tips from our sushi chef, you can learn how to prepare these sushi types at home and experience all the delights of Cromaris fish.