Smoked sea bass is rich in omega-3 fatty acids, phosphorus, protein, unsaturated fatty acids and is a source of vitamin E. Cromaris gourmet smoked fillets are ready to eat, they can be served as a standalone treat or as an inspiration for delicious gourmet creations with a bit of pasta, vegetables or any other side dish of your choice.
Ingredients: Sea bass (lat. Dicentrarchus labrax), salt, seasoning mix, pepper