The September issue of PDM contains a three-page article covering in detail Cromaris business model; from hatchery, production, processing, quality control to sales and marketing on the French market. Employees from all departments in Cromaris bid the PDM journalist a warm welcome in Zadar, Nin and on Lamjana farm, and Julie Dujardin, who is in charge of the French market, gave him a tour of our facilities. Read the full article on the link below.
Cromaris, a member of Adris Group, is at the forefront of the forthcoming development of Mediterranean aquaculture, contributing its knowledge,…
The design of Cromaris’ innovative skin packaging, signed by Bruketa & Žinić & Gray, was awarded silver at the international…
The company’s sales volume in 2021 amounted to 12,421 tonnes of whole fish equivalent, which represents an increase of 20%…